Month: July 2012

HOW TO PAIR FOOD AND WINES

It can be a little overwhelming figuring out what wines to pair with your food. Here are some tips on how to pick the best wine with your favorite dish. Beef Simple Roasted Grilled Cabernet Sauvignon Merlot Red Boudreaux Shiraz Zinfandel In a sauce Chateauneuf-du-Pape Cabernet Sauvignon Shiraz Zinfandel Braised In red wine (match with… Read more »